Low Carbohydrate Foods

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Sun, Nov 1, 2009

Health and Fitness

Carbohydrates together with, protein and fat are the three main sources of energy for the body. Hence, a adequate daily carbohydrate intake is critical for one s wellbeing. However, certain people may want to reduce their daily carbohydrate intake using methods such as, eating low carbohydrate foods. For weight reduction and obesity control, this is usually done. Low carb diets or eating low carbohydrate foods is also recommended for diabetic and epilepsy patients, although this stays a controversial issue.

Besides aiding weight loss actions, the intake of low carbohydrate foods will also keep the body in a better state, specially if one’s suffering from any health troubles such as heart disease. For many standard lifestyles, it is even a recommended diet by the professionals. Broadly, eating low carbohydrate foods have many certain health gains for the body as many of these foods are rich sources of protein and minerals. Furthermore, low carb diets help an person to lose weight by cutting their calorie intake. It is noted that the people who take less carbohydrate in, BroadlMostly consume more fat and protein than an average person. But still, they intake less calories. Hence, low carbohydrate diets are considered more effective than low fat diets.

The list of low carbohydrate foods fall into certain categories such as, high protein (meat, fish etc.), vegetables, fats (oils) and fruits. Foods including, meat (chicken, beef, turkey and ham), fish (cod, salmon, crab and lobster), nuts ( walnuts and macademia), cheese and eggs are rich sources of protein, while being low on carbohydrates. Under this category, the foods such as canned meats and nuts should be totally avoided.

Vegetables are also Broadly believed low carbohydrate foods, although particular types of vegetables are ample sources of carbohydrates. These should be avoided by an person on a low carbohydrate diet. Vegetables, for instance, celery, lettuce, cucumber, broccoli and cabbages are ideal while manioc, sweet potatoes and potatoes should be avoided.

Oils such as olive, coconut, walnut, and canola oils and products such as unsalted cream butter are low carbohydrate foods and would supply the person with the needed levels of fat required in the daily diet. In addition, fruits and berries including, apples, oranges, grapes, raspberries cherries and strawberries would be ideal for one s diet. However, fruit juices lack fiber and tend to increase the blood sugar level. Besides fruit juice, dried fruits are also not recommended.

In a long run, intake of carbohydrate is beneficial for the consumer’s health. Info about planning a low carbohydrate food could be found through a dietician or the World Wide Web.

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